Breakfast Granola and Yoghurt Jars
Serves : 4 Jars
Naughty looking but healthy breakfast granola and yoghurt jars. Make ahead, ready to grab and go, layers of yoghurt, granola, berries, kiwi fruit and dark chocolate.
Ingredients
- 200 g 0% Fat-free Greek yoghurt
- 120 g Granola try my [nut-free choc granola]
- 1500 g Strawberries hulled and quartered
- 150 g Kiwi fruit peeled and quartered
- 60 g Dried cranberries
- 40 g Dark chocolate chips
Instructions
- In a clean jar, layer the yoghurt then granola.
- Sprinkle over the dried cranberries.
- Layer the strawberries and kiwi fruit on top of the cranberries.
- Sprinkle over the dark chocolate chips.
- Mix together with a spoon and enjoy!
Notes
Make a breakfast parfait jar the night before and it will be ready for the morning. The jars will keep in the fridge for up to 2 days before the granola starts to get mushy.
These work really well in Mason or Kilner style jars, especially if transporting them. Switch the berries for other fruits, or use a flavoured yoghurt for different alternatives.
Nutrition
Serving: 1JarCalories: 380kcal
DISCLAIMER
The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
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